Menu

Appetizers

Grigliata di verdure di stagione e pane tostato con aglio e olio di oliva

Grilled seasonal vegetables and garlic bread

Burgers

Beef Burgers

Angus Burger

A hamburger made using beef from Angus cattle. The name “Angus burger” is used by several fast-food hamburger chains for one or more “premium” burgers; however, it does not belong to any single company.

Barbecue Burger

Prepared with ground beef or chicken, mixed with onions and barbecue sauce, and then grilled. Once the meat has been turned once, barbecue sauce is spread on top and grilled until the sauce caramelizes.

Chicken Burgers

Barbecue Burger

Prepared with ground beef or chicken, mixed with onions and barbecue sauce, and then grilled. Once the meat has been turned once, barbecue sauce is spread on top and grilled until the sauce caramelizes.

Cajun Chicken Burger

Grilled Cajun-spiced chicken breasts topped with bacon, avocado, and cheese.

Fish Burgers

Salmon Burger

A fishcake made mostly from salmon in the style of a hamburger. Salmon burgers are especially common in Alaska where they are routinely offered as an alternative to beef hamburgers.

Sesame Fish Burger

Four-star fish finger sandwich by serving crisp pieces of cod, haddock or pollock in a roll with coriander mayo and avocado.

Vegetarian Burgers

Veggie Burger

A veggie burger, garden burger, or tofu burger uses a meat analog, meat substitutes such as tofu, textured vegetable protein, seitan (wheat gluten), Quorn, beans, grains or an assortment of vegetables.

  • Vegetarian

Onion-Veggie Burger

Lentils, onions, cremini mushrooms, and breadcrumbs make up the base of this tasty burger. Even though it’s vegetarian, it still delivers 14 grams of energizing protein plus essential minerals.

  • Vegetarian

Steaks

Ossobuco Milanese served with saffron risotto
Ossobuco alla milanese e risotto allo zaffarano

Ossobuco alla milanese e risotto allo zaffarano

Ossobuco Milanese served with saffron risotto

Pasta

Chicken lasagne with asparagus and cheese “Brie”
Lasagna di pollo asparagi e formaggio “Brie”

Lasagna di pollo asparagi e formaggio “Brie”

Chicken lasagne with asparagus and cheese “Brie”

Fishes

Desserts

Chocolate profiteroles with vanilla sauce and chocolate slices
Profiteroles al cioccolato

Profiteroles al cioccolato

Chocolate profiteroles with vanilla sauce and chocolate slices

Dessert consisting of a rich custard base topped with a contrasting layer of hard caramel
Creme Brulée

Creme Brulée

Dessert consisting of a rich custard base topped with a contrasting layer of hard caramel

Drinks

Anchor

Porter (San Francisco, CA)

Fire Island

Lighthouse Ale (NY)

Peak Organic

IPA (Portland, ME)

Brooklyn Pilsner

German Style Pilsner (Brooklyn, NY)

Yuengling

Traditional Lagel (Pottsville, PA)

Beers

Pilsner Urquell

Traditional & Original Czech Lager Beer

Bakalar

Czech Lager Beer, Rakovník

Krusovice

Czech Lager Beer, Krušovice

Bernard

Czech Lager Beer, Humpolec

Red Wines

Cabernet Sauv, Bridlewood

Paso Robles, California

Cabernet Sauv, Canyon Road

California

Chianti, Rocca della Castagnoli

Italy

Côtes du Rhône

Domaine Alary, France

Malbec, Mogollon

Mendoza, Argentina

White Wines

Antão Vaz-Roupeiro-Perrum

Monte Velho, Portugal

Chardonnay, Mira

Napa Valley, California

Pinot Grigio, Montefresco

Veneto, Italy

Pinot Gris, J Vineyard

California

Rosé, My Essential

France

Montgomery Square, Canary Wharf